| Pesticides |
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Name:
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Policy Tools for US Agriculture, 4th Edition
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Documents:
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Authors:
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Joe Outlaw, James Richardson, Parr Rosson, Danny Klinefelter, David Anderson, Ron Knutson
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Summary:
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This document summarizes what has been learned from more than 60 years of experience dealing with more than 130 agricultural and food policy tools. Contemporary federal policy regarding agriculture has its origin in the late 1920s. Since that time policy has evolved continuously as problems, conditions, goals and/or philosophies toward government involvement in agriculture have changed.
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AFPC ID:
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Name:
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Economic Impacts of the Elimination of Organophosphates and Carbamates on Texas Agriculture
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Documents:
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Authors:
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Knutson, Ronald D.; Edward G. Smith
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Summary:
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AFPC ID:
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WP-1999-3
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Name:
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Impacts of Eliminating Organophosphates and Carbamates from Crop Production
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Documents:
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Authors:
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Knutson, Ronald D.; Edward G. Smith
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Summary:
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AFPC ID:
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WP-1999-2
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Name:
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Economic Impacts of Reduced Pesticide Use in the United States: Measurement of Costs and Benefits
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Documents:
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Authors:
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Knutson, Ronald D.
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Summary:
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AFPC ID:
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IP-1999-2
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Name:
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Aggregate Economic Evaluation of the Elimination of Organophosphate and Carbamate Pesticides
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Documents:
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Authors:
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Taylor, C. Robert; H. Arlen Smith
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Summary:
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AFPC ID:
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RR-1999-15
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Name:
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Impacts of the Elimination of Organophosphates and Carbamates on Wheat Production
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Documents:
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Authors:
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Peel, Michael D.; Dwight Aakre
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Summary:
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AFPC ID:
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RR-1999-14
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Name:
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Impacts of the Elimination of Organophosphates and Carbamates on Tomato Production
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Documents:
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Authors:
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Gilreath, Phyllis; Scott Smith; Timothy G. Taylor
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Summary:
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AFPC ID:
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RR-1999-13
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Name:
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Impacts of the Elimination of Organophosphates and Carbamates From Soybean Production
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Documents:
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Authors:
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Wiese, Richard; Glenn A. Helmers; Saleem Shaik
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Summary:
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AFPC ID:
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RR-1999-12
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Name:
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Impacts of the Elimination of Organophosphates and Carbamates From Grain Sorghum Production
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Documents:
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Authors:
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Patrick, Carl; Lawrence Falconer
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Summary:
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AFPC ID:
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RR-1999-11
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Name:
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Impacts of the Elimination of Organophosphates and Carbamates on Rice Production
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Documents:
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Authors:
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Musick, Joe
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Summary:
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AFPC ID:
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RR-1999-10
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Name:
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Impacts of the Elimination of Organophosphates and Carbamates From Potato Production
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Documents:
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Authors:
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Wiese, Maury V.; Joseph F. Gunthur
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Summary:
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AFPC ID:
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RR-1999-9
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Name:
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Impacts of the Elimination of Organophosphates and Carbamates From Peanut Production
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Documents:
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Authors:
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Rodriguez-Kabana, Rodrigo; C. Robert Taylor
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Summary:
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AFPC ID:
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RR-1999-8
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Name:
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Impacts of the Elimination of Organophosphates and Carbamates on Orange Production
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Documents:
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Authors:
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Ferguson, James J.; Gary F. Fairchild
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Summary:
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AFPC ID:
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RR-1999-6
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Name:
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Impacts of the Elimination of Organophosphates and Carbamates on Table Grape and Raison Grape Production
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Documents:
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Authors:
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Peacock, William L.
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Summary:
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AFPC ID:
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RR-1999-5
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Name:
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Impacts of the Elimination of Organophosphates and Carbamates From Cotton Production
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Documents:
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Authors:
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Sansone, Chris; Jackie Smith
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Summary:
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AFPC ID:
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RR-1999-4
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Name:
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Impacts of the Elimination of Organophosphates and Carbamates From Corn Production
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Documents:
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Authors:
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Wiese, Richard; Glenn A. Helmers; Saleem Shaik
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Summary:
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AFPC ID:
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RR-1999-3
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Name:
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Impacts of the Elimination of Organophosphates and Carbamates From Carrot Production
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Documents:
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Authors:
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Brandenberger, Lynn
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Summary:
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AFPC ID:
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RR-1999-2
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Name:
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Impacts of the Elimination of Organophosphates and Carbamates on Red Delicious Apple Production in Washington
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Documents:
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Authors:
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Williams, Kathleen; Herbert Hinman
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Summary:
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AFPC ID:
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RR-1999-1
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